Dinner

Antipasti

Polenta Con Funghi E Uovo    12.
creamy polenta, roasted muhsrooms, poached egg, parmigiano reggiano, white truffle oil

Luganiga Alla Brace    10.
grilled house made fennel sausage, "winter" panzanella salad, basil oil

Cozze Al Cinzano    11.
steamed Prince Edward Island mussels, baby tomatoes, garlic, Cinzano sweet vermouth

Fritto Misto    9.
rainbow of crisp matchstick seasonal market vegetables, red pepper aioli

Polipetti Alla Griglia    12.
grilled Mediterranean baby octopus, ceci marinati, spicy paprika

Bresaola E Rughetta    13.
bresaola della valtelina, baby arugula, lemon vinaigrette, grana padano cheese

Gamberoni Al Gorgonzola    11.
sautéed jumbo american shrimp, creamy brandy - gorgonzola sauce

Antipasto Della Casa    11.
marinated & grilled vegetables, spicy soppressata, parmigiano reggiano

Insalate

Insalata Di Stagione    7.5
seasonal mixed greens, red onion, baby tomatoes, red wine vinaigrette

Invernale    9.
baby spinach, toasted walnuts, winter pears, lemon vinaigrette, parmigiano "flurries"

Lattuga Con Gorgonzola    9.
boston lettuce, crispy prosciutto, baby tomatoes, creamy gorgonzola dressing

Insalata Di Barbabietole    9.
roasted beets, endive and baby arugula, toasted walnuts, goat cheese, red wine vinaigrette

Contorni

Cime Di Rape    8.
broccoli rabe sautéed with garlic & olive oil

Patatine Arrosto    7.
roasted Yukon gold potatoes with garlic & rosemary

Fagiolini Al Burro E Formaggio    8.
baby green beans sautéed with butter, shallots & Grana Padano

Spinaci Saltati    8.
fresh spinach sautéed with garlic & olive oil

please refrain from all mobile phone usage while in the dining room

Primi

Bavette Con Tanti Pomodorini    18.
artisanal linguine, umbrian extra-virgin olive oil, garlic, baby tomatoes, fresh basil

Pappardelle Al Ragu' Di Cinghiale    20.
wide ribbon pasta, Tuscan style wild boar ragu', fresh herbs

Cavatelli Con Gamberetti E Zucca Gialla    20.
ricotta cavatelli, shrimp, butternut squash, wild mushrooms, sage, pine nuts, brown butter

Orecchiette Al Cavolfiore    19.
ear shaped pasta, creamy cauliflower sauce, spicy cherry peppers, crispy prosciutto

Strozzapreti Alla Salsiccia Nostrana    19.
"priest-chokers" pasta, house made sausage, fresh peas, tomato cream sauce

Conchiglie Al Barilotto    21.
sea shell shaped pasta, shrimp, calamari, scallops, tomato, basil

Ravioloni Ai Porcini    19.
forest mushroom ravioli, porcini mushroom cream, spinach

Garganelli Al Profumo Di Tartufo    20.
quill shaped pasta, pancetta, asparagus, mascarpone, white truffle oil

Risotto Del Giorno    P.A.
risotto as prepared for the day

 
Secondi

Pollo Dorato    24.
roasted free range breast of chicken, fontina whipped potatoes, asparagus, porcini mushroom sauce

Branzino Arrosto    27.
pan seared mediterranean striped bass, pearl cous cous, baby fennel, wild musrhooms, sun-dried tomato pesto

Stinco D'Agnello Al Nebbiolo    28.
nebbiolo braised lamb shank, creamy polenta, wilted spinach

Costoletta Di Maiale Alla Brace    26.
grilled rib cut "niman ranch" pork chop, potato croquette, roasted carrots & asparagus

Salmone Alla Senape    25.
grilled Atlantic salmon, creamy whole grain mustard sauce, yukon gold potatoes, haricots verts

Scallopine Di Vitello Ai Porri    28.
veal scallopine, leek fondue, crispy green herb and parmesan "arancini"

Petto D'Anatra Arrosto    27.
pan roasted Long Island breast of duck, vanilla scented sweet potato purée, haricots verts, dried cherry - grappa sauce

Bistecca Al Gorgonzola    28.
12 ounce grilled Angus N.Y. Strip, whipped potatoes, broccoli rabe, gorgonzola sauce